Hamburgers & Sandwiches


Pork Loin
hand breaded pork loin deep fried to order, served with lettuce, tomato, onion and pickle on a bun … 8

Best Burger*
a half-pound of fresh ground chuck charbroiled to order, with lettuce, tomato, onion & pickle … 7
add your choice of cheese 0.75

Bacon Cheeseburger*
our half-pound Best Burger with bacon, Swiss and American cheese … 9

BBQ Burger*
zesty BBQ sauce on our half-pound Best Burger, with grilled onions and
provolone cheese … 9

Patty Melt*
our half-pound Best Burger with sautéed onions and Swiss cheese on toasted marbled rye bread … 9

Teriyaki Chicken Breast
fresh chicken breast marinated in Chips signature teriyaki marinade, grilled with a pineapple ring on a bun … 9

Grilled Chicken Breast
your choice of lemon and herbs or Cajun seasoning, charbroiled, boneless, skinless breast seasoned on a bun … 9

Rotisserie Chicken Club
chilled breast meat with bacon, Swiss and American cheese, avocado, lettuce, tomato, and mayonnaise on a fresh croissant … 9

Philly Cheese Steak
shaved steak served with grilled peppers and onions topped with white American cheese on a hoagie bun … 8

Chicken Philly
shaved chicken breast with grilled onions, tomato and white American cheese on a hoagie bun … 8

French Dip
shaved roast beef on a hoagie bun, served au jus ... 8

Cheese Options ... 0.75 each
American, White American, Swiss, Monterey Jack, Provolone, Cheddar, Maytag Blue Cheese and
Mozzarella

Additional Options:
Homemade French Fries or Mashed potatoes ... 1.50
Sautéed mushrooms and onions ... 2
Side Salad ... 3

* Thoroughly cooking foods of animal origin such as beef eggs, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further instructions

 

Monday thru Saturday


Lunch
11:00 am until 4:00 pm

 

Monday thru Thursday


Dinner
4:00 pm until 9:00 pm

 

Friday and Saturday


Dinner
4:00 pm until 10:00 pm

 

Sunday


Dinner
11:00 am until 9:00 pm

 

Chips Restaurant
2502 S.E. Tones Drive
Ankeny, Iowa 50021
Phone: 515.964.2112
Fax: 515.964.1954
info@chipsrestaurant.com